WebOct 15, 2024 · We kill a lot of whitetail bucks, and weigh them all 'hanging weight' (minus hide, guts, and head). They're almost always between 100-120 pounds, with one giant seven year old buck of ours going 143. We always figure if you double the hanging weight on deer you'd be close on live weight, so that guy was probably a 280 pound buck. WebFeb 18, 2024 · Pricing of a quarter, half or whole beef is based on the hanging weight. This is due to the fact that the actual boxed weight can vary depending on many factors as mentioned above. Current pricing based on hanging weight for a quarter beef is $3.05/lb. Half beef is $3.00/lb. Whole beef is $2.95/lb.
What Is The Average Hanging Weight Of A Beef Cow? - Arew
WebMar 23, 2024 · Hanging weight. The hanging weight of a cow is important in determining how much meat a customer will receive. This is approximately sixty to sixty-five percent of the carcass weight. That means if a cow weighs 180 pounds, a quarter share would weigh 108 to 117 pounds. During the hanging process, the cow loses 4% of its weight in water. WebMost hanging weights are going to be 60% - 65% of live weight. However, based on your cutting instructions (bone-in or deboned and how much fat is trimmed) the final weight (or take home weight) is going to be less than … green ridge landscape restoration project
(9 Facts) Beef Hanging Weight Vs Packaged Weight
WebMany consumers have never bought beef this way. They get their beef and find they ended up with 55% of the hanging weight. So the true cost per pound looks like this: 350 lbs hanging weight which yields approximately 55% for a take home weight of 192.50 lbs. $1,396.50 /192.50 lbs = $7.25 per lb packed weight (take home weight). WebSep 24, 2024 · Let's use our 800lb hanging weight steer mentioned above to calculate our cost per pound of meat. We take the farmer's price plus the butchering cost or $3.60 + $0.75 which is $4.35/lb hanging weight. Then, we divide that by our estimated ratio of cut and wrapped weight to hanging weight or $4.35/0.65. This gives us $6.69/lb cut and … WebJan 16, 2024 · average steer yields 61% h.w. and 70% of hanging weight is the average take home or 43% of live weight is expected retail yield ie Live weight 1,000 lbs 61% of 1,000 lbs = 610 lbs hanging 70% of 610 lbs = 427 lbs take home or 43% of 1,000 = 430 lbs take home *boneless cuts will lower take home weights Last edited: Feb 12, 2024 and 7 … greenridge lunch meat