WebNov 26, 2011 · Whisk all dry ingredients together except for the sugar. Combine the liquid ingredients in a separate bowl. In a stand mixer with the paddle attachment, cream the butter and sugar together on low for 3-5 minutes. Add the eggs one at a time on low and then scrape down the sides of the bowl. WebDec 16, 2024 · Preheat oven to 350 degrees F. Line a muffin tin with cupcake liners and set aside. Sift the flour, baking powder, baking soda, salt, and nutmeg into a large bowl. Mix until well combined in your large mixing bowl. In the bowl of …
Eggnog Cupcakes with Caramel Eggnog Buttercream
WebNov 29, 2014 · Preheat oven to 350 degrees. In a large bowl, whisk together the flour, cinnamon, baking powder, baking soda, salt, ginger, nutmeg and cloves. Set aside. In the bowl of a stand mixer, cream the butter and both sugars together until light and fluffy. Add the eggs one at a time, mixing thoroughly between each addition. WebDec 9, 2024 · In the bowl of a stand mixer fitted with a paddle attachment, beat the butter and sugar together on medium speed until lightened and creamy. Beat in the eggs, one … mm2 to acre
Gingerbread Cupcakes with Eggnog Buttercream Frosting
WebDec 3, 2024 · Preheat oven to 350°F. Line a standard cupcake pan with 9 paper liners. In a large bowl or stand mixer, cream together butter and brown sugar. Mix in egg and vanilla. Scrape bowl as needed. Add spices, salt and baking soda, mixing until just dispersed. Add molasses, mixing until just combined. WebDec 29, 2024 · Preheat the oven to 350°F and line your cupcake tins with liners. Mix the flour, baking soda, spices, and salt together and set aside. In a standing mixer or with a hand mixer, beat the butter until it's pale and yellow. Repeat with the granulated and brown sugar. Mix in the molasses. WebDec 16, 2024 · Eggnog Buttercream First, combine the butter, powdered sugar, eggnog, and vanilla extract in a large bowl or stand mixer. 1 cup unsalted butter 5 cups powdered sugar ¼ cup eggnog 1 teaspoon pure … mm2 thumbnail backround